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Crawfish Bourbon Bisque

• Creamy Tomato Bisque with Crawfish Tails. Made with Jim Beam Whiskey.

Loaded Baked Potato Soup 

• Creamy Potato Bisque topped with Melted Cheddar Cheese, Scallions and Bacon Pieces.

Crock of French Onion Soup 

• Garlic Bread Soaked in a Salty Onion Broth topped with Melted Cheese. 


Garden Salad
• Mixed organic greens dressed with our own house vinaigrette,

Waldorf Salad
• Mixed Greens, Apples, Walnuts, Gorgonzola Cheese, Raspberry Vinaigrette. 

Caesar Salad
• Romaine Lettuce tossed in our Homemade Ceasar Dressing. Topped with Grated Parmesan and Garlic Croutons.

Southern Belle  Salad
• Mixed greens, onions, tomatoes, carrots & gorgonzola cheese w/ balsamic dressing.


Ragin' Cajun Pasta 

• Your Choice of Pasta mixed with Shrimp, Andouille Sausage & Mushrooms in a Cajun Tomato Cream Sauce. 


Crawfish Monica

• Penne Pasta sautéed with Crawfish in a Creole Cream Sauce.

• Penne pasta sautéed with bacon, peas, mushrooms, heavy cream and grated parmesan cheese.

Penne a la Vodka
• With prosciutto and basil (available without prosciutto)


• Penne Pasta in a Fresh Green Pesto Sauce with Roasted Red Peppers, Ricotta Cheese and garnished with Pine Nuts. 



Bourbon Street Chicken

Panko Breaded Fried Chicken sautéed in a Bourbon Mushroom Cream Sauce. Served with Mashed Potatoes and Broccoli. 

Honey Glazed Salmon

• Fresh salmon filet drizzled with honey and baked to perfection.

Famous Voodoo Cajun Shrimp
• Rock shrimp sautéed with our special Cajun sauce, white wine and garlic and served with fresh vegetables

Shrimp & Crawfish Ettoufee
• Rock Shrimp & crawfish tails “smothered” in a rich Cajun Seafood Sauce
over a bed brown rice and fresh vegetables


Seafood Gumbo Boil
• Stewed with fish, shrimp, and crawfish, Cajun brown rice & vegetables in a Cajun White Wine Sauce. 

Black Angus NY Strip Steak
• 14oz of black angus steak served w/ mashed potatoes & vegetables served over mushrooms & spinach

Chicken & Andouille Sausage Jambalaya
• Sautéed chicken and Andouille Sausage braised with fresh vegetables and stewed with Cajun Brown Sauce and rice

Sea Bass Francese 
• Battered Sea Bass Pan Seared in a Lemon sauce with sautéed Broccoli and a side of Linguini Pasta. 


New Orleans Cajun Catfish

• Baked New Orleans style with sautéed Broccoli and Mashed Potatoes.

Chicken Saltimbocca 

• Sautéed Chicken Breast with Prosciutto and fresh Mozzarella in a Marsala Sauce Served with Mashed Potatoes and Mushrooms. 



Side Dishes​

Homemade Mashed Potatoes & Gravy

Red Beans & Rice w/ Spicy Andouille Sausage

Broccoli Garlic w/ Olive Oil


Spinach w/ Garlic & Olive Oil



*Have your Private Parties, Business Gatherings and Catered Events Here! 

78 North Ave

Garwood, NJ 07027

(908) 232-5666




78 North Ave.

Garwood, NJ 07027



T: (908) 232-5666


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